Wedding Entrees – Poultry
Italian Bruschetta Chicken
- Grilled Balsamic Chicken Breast topped with fresh Tomatoes, Garlic, Red Onion, Basil and shredded Parmesan Cheese.
Caramelized Apple Stuffed Chicken
- Boneless Breast of Chicken is filled with Caramelized Apples, Onions and Parmesan Cheese, coated with buttered Panko Breadcrumbs, baked to golden brown and served with a warm Cider Sauce.
Cashew Chicken with Steamed Rice
- Tender Chicken, Bell Peppers, Water Chestnuts, Onions and Cashews sautéed with our Asian Sauce and served with steamed White Rice.
- Sautéed Breast of Chicken topped with Mushrooms and Creamy Champagne Sauce.
Chicken Cordon Bleu
- Sautéed Chicken Breasts are filled with Swiss Cheese, Ham and Smothered in a Rich Cream Sauce.
- Tender Chicken Breasts are floured and sautéed then topped with Mushroom Marsala Wine Sauce.
Chicken Pasta Primavera with Creamy Tomato Sauce
- Grilled marinated Chicken Strips combined with sautéed Garden Vegetables and Penne Pasta in our house made Creamy Tomato Sauce.
- Pan seared Chicken finished with a White Wine, Caper and Lemon Sauce.
- Boneless Chicken Breast is topped with fresh Sage and thinly sliced Prosciutto, sautéed and finished with a Tomato Demi Glace.
Chicken Tikka Masala
- Chicken marinated in Yogurt and Spices is served in a Tomato Cream Sauce.
Chicken with Wild Mushroom Cream Sauce
- Sautéed Chicken breast is served with our rich Wild Mushroom Cream Sauce.
Citrus Orange Chicken
- Chicken Breasts are marinated in fresh Lemon, Lime and Orange juices then grilled and brushed with our Orange-Ginger glaze.
Coq Au Vin
- This is a traditional French combination of tender Chicken Breasts, Mushrooms, Pearl Onions and Bacon simmered in a Rich Wine Sauce.
Cornish Game Hen with Orange Citrus Glaze
- Oven roasted and basted with a Citrus Marmalade Glaze and fresh herbs.
Grilled Chicken Kabob
- Boneless Chicken Chunks Skewered with Bell Peppers, Pineapple chunks and Zesty Red Onions Char grilled to perfection.
Arroz Con Pollo
- A traditional South America dish with boneless Chicken, Saffron Rice, Onions, Bell Peppers and Tomatoes.
Blackberry-Jalapeno Glazed Chicken
- Brined boneless Chicken Breast is grilled and brushed with house made Blackberry Jalapeno Glaze.
- Sautéed Chicken Breast is topped with Jumbo Shrimp, Garlic Butter and Mozzarella Cheese then garnished with Scallions and crumbled Bacon. Served over creamy Dijon Sauce.
- Pan seared Boneless Breast of Chicken served with a creamy Dijon Sauce accented with Mushrooms and Shallots.
Chipotle-Lime Grilled Chicken
- Grilled boneless Chicken Breast marinated with Chipotle Peppers and fresh Lime Juice.
Granny Smith Apple Glazed Chicken
- Chicken is pan seared and glazed with fresh Apple Cider Sauce and sautéed Granny Smith Apple Wedges.
Grilled Chicken Breast with Dijon Sauce
- Boneless, Skinless Breast of Chicken is marinated, grilled and topped with creamy Dijon Mustard Sauce with Mushrooms.
Grilled Chicken Breast with Pineapple Salsa
- Boneless, Skinless Breast of Chicken is marinated, grilled and topped with our fresh Pineapple Salsa.
Grilled Chicken Pasta Primavera
- Grilled marinated Chicken Strips combined with sautéed Garden Vegetables and Penne Pasta in a rich Parmesan Cream Sauce.
Grilled Chicken Topped with Tomato Corn Relish
- Boneless, Skinless Breast of Chicken is marinated in our Chef′s special blend of Fresh Herbs and Spices topped with a Tomato, Cilantro Corn Relish.
Grilled Chicken with Chimichurri Sauce
- Boneless, skinless breast of Chicken is marinated, grilled and topped with Chimichurri Sauce.
Grilled Chicken with Fresh Citrus Beurre Blanc
- Chicken grilled accented with a classic French Sauce composed of White Wine, fresh Citrus and Shallots finished with a touch of creamy Butter.
Grilled Chicken with Mushroom Ragout
- Grilled Chicken Breast topped with Wild Mushroom Ragout.
Grilled Chicken with A Wild Mushroom Demi-Glace
- Chicken marinated with fresh Herbs and Olive Oil, grilled to perfection and sauced with a rich Wild Mushroom and White Wine Demi-Glace.
Grilled Chicken with Black Bean-Mango Salsa
- Boneless, Skinless Breast of Chicken is marinated, grilled and topped with our fresh Black Bean-Mango Salsa.
Grilled Chicken With Root Beer Barbecue Sauce
- Boneless Chicken Breasts are spice rubbed and grilled with our house made Root Beer Barbecue Sauce.
Grilled Pesto Chicken
- Marinated boneless breast of Chicken is grilled, brushed with Basil Pesto and topped with Mozzarella Cheese.
Italian Chicken Parmesan
- Boneless breast of Chicken is coated with Herbed Breadcrumbs, pan sautéed and topped with house made Marinara and Mozzarella Cheese.
Italian Grilled Breast of Chicken
- Italian marinated breast of Chicken is grilled and topped with Asiago Cheese, fresh Herb Cream and toasted Almonds.
Lemon and Rosemary Roasted Chicken
- Skin on boneless Chicken Breast is Marinated in Fresh Lemon Zest, Fresh Garlic and Rosemary, then oven roasted to a golden brown.
Orange and Thyme Roasted Chicken
- Skin on boneless Chicken Breast is marinated in Fresh Orange Zest, Fresh Garlic and Thyme, then oven roasted to a golden brown.
Prosciutto Wrapped Chicken Breast
- Boneless breast of Chicken is marinated in house made Pesto, filled with Boursin-Goat Cheese and wrapped in Prosciutto then pan seared.
Roasted Chicken Provencale
- Roast Chicken Breast topped with a sauce of sautéed Roma Tomatoes, Kalamata Olives, White Wine and fresh Basil.
Smothered Chicken Breast
- Seasoned boneless Chicken Breasts are pan seared and topped with crisp Bacon Strips, Caramelized Onions and shredded Cheddar Cheese.
Brown Sugar-Pecan Crusted Chicken
- Breaded, pan seared Chicken Breast finished with a Crunchy Brown Sugar and Pecan Topping.
Grilled Peanut Chicken
- Marinated boneless Chicken Breast is grilled, topped with creamy Thai Peanut Sauce and garnished with diced Scallions.
Grilled Ham and Cheese Chicken
- Grilled marinated Chicken Breasts topped with sliced Ham and Mozzarella Cheese are baked and garnished with chopped fresh Parsley.
Herb Roasted Airline Chicken with Hunter Sauce
- Roasted Airline Breast of Chicken with fresh Herbs is oven roasted to golden brown and served with Hunter Sauce.
Honey Pecan Chicken Breasts
- Boneless Chicken Breasts are coated in seasoned Bread Crumbs, sautéed and drizzled with our Honey Pecan Glaze.
Lemon and Rosemary Chicken Quarters
- Bone in Chicken breast and Leg Quarters are Marinated in Fresh Lemon Juice, Garlic & Rosemary then oven roasted to golden brown.
Lemon Pepper Chicken
- Peppered Chicken Breasts are flavored with fresh squeezed Lemon Juice and pan seared.
- Pan seared boneless Chicken Breast is topped with creamy Manchego-Cranberry Sauce.
Mediterranean Grilled Chicken
- Grilled Boneless Chicken Breast is Marinated with Garlic, Oregano, Lemon Juice, White Wine and Olive Oil and finished with a Feta Cheese, Red Onion and Kalamata Olive Topping.
Oven Baked Parmesan Crusted Chicken Breasts
- Chicken Breast coated with Melted Butter, Fresh Herbs, Garlic, Grated Parmesan Cheese and Panko Bread Crumbs then baked to a golden brown.
Southwestern Marinated Grilled Chicken
- Topped with Heirloom Tomato Salsa.
Spinach and Feta Cheese Chicken Roulade
- A boneless Chicken is hand rolled with a filling of fresh Spinach and Feta Cheese rolled in Breadcrumbs and baked to golden brown. Served with Roasted Tomato Coulis.
Sweet Georgian Lemon Chicken
- Boneless skin on Chicken Breast is pan sautéed and finished with a Brown Sugar and Lemon Zest Glaze.
- Boneless, Skinless Breast of Chicken is sautéed and topped with a Creamy Sundried Tomato Sauce.
Winter Fruit Stuffed Chicken
- Boneless Breast of Chicken is filled with our Winter Fruit and Nut Stuffing, coated with fresh Breadcrumbs and baked to golden brown.
Menu pricing is correct and accurate at the time of printing. All prices, however, are subject to market trends and can fluctuate on a daily basis.
Our menus are priced per guest.